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Cast iron cookware has experienced a remarkable resurgence in recent years, with home cooks rediscovering the benefits of these durable, versatile pans. However, along with this renewed interest comes a surprising amount of misinformation that can intimidate newcomers and frustrate experienced users alike.  These misconceptions often stem from outdated practices, marketing myths, or well-meaning but...

Catherine Vercuiel

Catherine Vercuiel

Wellness Journalist