5. Arby’s Mozzarella Sticks
Mozzarella sticks sound like a simple win—cheese and breading, what could go wrong? At Arby’s, a lot. These sticks are hit-or-miss depending on how long they’ve been sitting in the warmer. Ideally, you want that satisfying stretch when you pull them apart. What you often get instead is either hard, dry cheese that won’t melt or sticks that leak out their cheese before you even take a bite. The marinara sauce that comes with them is watery and overly sweet, doing little to save the experience. You’re paying premium price for a side that feels like it came from a school cafeteria. If you’re craving mozzarella sticks, skip the drive-thru and grab a frozen box you can cook properly at home.