Food

American cuisine is a rich blend of regional traditions, immigrant influences, and homegrown creativity. From comforting classics to bold, flavorful inventions, these foods and snacks reflect the diversity and history of the United States. Many dishes have become cultural icons, enjoyed across the country and around the world. Whether savory or sweet, these items have...

Jade Small

Jade Small

Freelance Writer

Kitchen gadgets often promise to simplify tasks and speed up cooking, but many end up taking space, collecting dust, or breaking easily. While a few specialty tools can be helpful, most single-use gadgets are not worth the money. Learning which tools to skip can help you save money, reduce kitchen clutter, and focus on essentials...

Jade Small

Jade Small

Freelance Writer

Chronic inflammation is a condition linked to a wide range of health issues including heart disease, arthritis, diabetes, and autoimmune disorders. While inflammation is a natural immune response, when it becomes persistent, it can damage tissues and contribute to long-term illness. Diet plays a crucial role in either fueling or reducing inflammation in the body....

Jade Small

Jade Small

Freelance Writer

In Sydney’s Leichhardt, Bar Italia stands as a testament to tradition. Since its establishment in 1952, this restaurant has operated on a cash-only basis. Owner Con Damouras remains steadfast in preserving the “old school” charm that defines the establishment. Damouras believes that cash transactions foster a more personal connection between staff and patrons. He notes...

Jade Small

Jade Small

Freelance Writer

Concerns over food safety and artificial additives have recently sparked movements across the country targeting popular snacks. One candy at the center of controversy is Skittles. Loved for its rainbow colors and fruity flavor, Skittles may soon be harder to find in some states due to its use of certain chemical ingredients. Lawmakers and consumer...

Jade Small

Jade Small

Freelance Writer